Tofu Casserole

Ingredients

1 block of tofu

1/2 cup fine bread crumbs-plain

1/2 pound ground pork or beef

1/2 cup grated carrot or 1 whole carrot grated

1/2 cup finely minced green onion

1 teaspoon ginger, minced

2 tablespoons soy sauce

1/2 teaspoon salt

2 eggs beaten

1 can cream of mushroom soup


Grease 1 1/2 quart casserole dish.  Place tofu in paper towels and squeeze water off 1/4 block at a time.  Put tofu and all ingredients in a large bowl and mix well.  Preheat oven to 350 degrees then bake 45 minutes.  Optional:  Sprinkle chopped parsley on top.


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